Contains more than 100 recipes, including winter favourites as well as recipes that you need for a traditional British Halloween, Bonfire Night, Christmas and New Year. Guiding you through the seasons trickiest techniques, such as icing the Christmas cake, this book also includes recipes for dishes such as trifle, stollen, and biscotti.

Further Detail

There are more than 100 easy recipes, including all our winter favourites plus everything you need for a traditional British Halloween, Bonfire Night, Christmas and New Year. Easy-to-follow time plans for Christmas Day and New Years Day will take the stress out of preparing meals for your family and friends, and James guides you carefully through the seasons trickiest techniques, such as icing the Christmas cake. James includes recipes for traditional favourites and for dishes we have adopted as our own in recent years, such as trifle, stollen, and biscotti.